How to make delicious smørrebrød (Danish open faced sandwiches) at home.

The Danish open-faced sandwich consists of a base of rugbrød (rye bread), a main component (usually meat or fish), and garnishes to create the perfect balanced bite! Our recipe includes a list of ingredients to create 9 different versions of smørrebrød.

Smorrebrod, or Danish open-faced sandwiches. They are carefully selected to make an impressive and beautiful plate of food.

Brunede Kartofler (Danish caramelized potatoes) is a popular and traditional side dish in Denmark, enjoyed especially at Christmas. The potatoes are browned in caramelized sugar, transforming otherwise plain boiled potatoes into something truly special!

Danish food is interesting as it’s influenced by several different phases in Denmark’s history. This list of 15 Danish dishes gives you an idea of what to try.

Danish Brown Potatoes (Brunede Kartofler) - Danish brown sugar potatoes are a traditional Danish Christmas food served at Christmas Eve dinner every here. This 3 ingredient side dish recipe is so simple to make and is a special holiday treat to make this year! Danish Christmas recipes | Traditional Denmark food recipes | Christmas food ideas | easy Christmas dinner sides | easy Christmas dinner ideas

Let your tastebuds lead you to Denmark, the happiest country in the world. We’ve brought together a list of the top 15 Danish dishes for every occasion. | The Planet D #Danish #DanishFood | danish food recipes | traditional danish foods | typical danish food | Food Love | Food Inspiration | Food Travel

Healthy Scandinavian Lunch Meal Prep. An easy and tasty solution for a healthy new year. Salmon salad is served with nutritious crackers and veggie sides.

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