Easy Almond Cake is naturally gluten-free and dairy-free and has a lovely crumb and subtle sweetness. Perfect for Passover, Easter, or... Tuesday.

Tender, buttery, lightly sweetened Almond Cake is a wonderfully light dessert that we all love. No frosting or complicated decorating is necessary for this simply perfect cake!

Italian almond ricotta cake is a new favorite of mine, the flavor and texture are irresistible!

This almond cake made with almond flour is a perfectly moist and delicious dessert! Naturally gluten-free, it’s rich in flavor with a soft texture that’s perfect for any occasion. Simple to make and always a crowd-pleaser. Try this nutty delight today!

Moist, fluffy almond flour lemon cake is a grain-free, gluten-free dessert using easy baking tricks, simple enough even a novice baker can make

Rich and decadent Italian ricotta and almond cake. Easy to make, and gluten-free!

Italian Almond Cake is made with almond paste and almond flour, so it is exceptionally moist and lightly sweet.

This Gluten-Free Vegan Raspberry Cake is moist, fluffy and filled with jammy, tart-sweet raspberries. One bowl + refined sugar free.

Here is the best Italian almond cake recipe to make Elvezia cake or torta Elvezia. It is a delicious gluten-free dessert that consists of almond dacquoise layers alternated with buttercream and sliced almonds. Serving up to 15 people, the cake makes a perfect celebration for a birthday party or any other occasion: it will feed a crowd! #almondcake #italiandessert #glutenfree #glutenfreedesserts #celebrationcakes #Italian #italianfood

A light and fluffy almond cake recipe, topped with flaked almonds and perfect for any gluten-free dessert lover!