Delicious pork dumplings, pan fried then steamed and served with a dipping sauce. So easy to make, and loaded with flavor.

Asian dumplings are a staple weeknight meal in our house. While we could spend money going out, it actually takes less time to make them at home. The hardest part is shaping the dough and

Get ready to savor these delicious Steamed Dumplings paired with The Best Dumpling Sauce! This easy recipe is perfect for a cozy dinner or a fun appetizer. Fluffy, tender dumplings filled with your choice of meat or veggies will delight your taste buds, while the flavorful sauce adds the perfect finishing touch. Ideal for family gatherings or meal prep, you'll want to make these again and again!

Learn to make beef dumplings 3 different ways: steamed, pan fried, and boiled. + Video on how to wrap beautiful dumplings in 3 easy methods.

Pelmeni are Russian dumplings, made of simple dough, filled with minced meat and onion, boiled, and served with butter and sour cream.

Try this Chinese Pork Dumpling recipe. Get my mom’s secret recipe for making homemade pork dumplings. These dumplings are tender, delicious and will be the best you have ever had. Learn our tips and tricks on making dumplings at home.

Savor the delicious taste of Traditional Polish Pyzy, potato dumplings filled with savory meat! This simple recipe is perfect for a hearty family dinner, bringing the authentic flavors of Polish cuisine to your table. Enjoy these comforting and satisfying dumplings. #Pyzy #PolishCuisine #PotatoDumplings #MeatFilling #TraditionalRecipe #FamilyDinner

These dumplings are formed into little “purses” and are filled with a simple yet flavorful filling of ground pork, chives, cabbage and ginger. They are like an “almost but not quite” version of Chinese sheng jian bao - juicy, but not to the level of the pan-fried soup dumplings.

Taste these deliciously spiced meat dumplings served with layers of flavor from garlicky mint, yogurt, and a buttery tomato sauce!

This German Maultaschen recipe features hearty homemade pasta pockets stuffed with a mouthwatering filling of ground meat and spinach!