Ravioli with pesto

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Chicken Ravioli Skillet with Basil Pesto and Veggies - easy and quick 30-minute gourmet pasta meal! This family-friendly weeknight dinner is packed with vegetables: asparagus, fresh tomatoes, and sun-dried tomatoes! Ravioli is an amazing Italian

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Looking for culinary inspiration? Check out The Kitchen Chalkboard for exciting ideas on what to serve with spinach ravioli. Elevate your meal with delicious side dishes that complement this savory pasta. Discover the perfect accompaniments that will leave your taste buds craving more, from creative twists to classic favorites. Visit The Kitchen Chalkboard's website now and take your spinach ravioli experience to the next level! Spinach Ravioli Dinner Ideas, Recipes With Spinach Ravioli, Stuffed Ravioli Recipes Dinners, Spinach And Ravioli Recipe, Ravioli With Spinach, Spinach Ravioli Recipe Dinners, Sauce For Spinach Ravioli, Ravioli With Pesto, Spinach Ravioli Sauce

Looking for culinary inspiration? Check out The Kitchen Chalkboard for exciting ideas on what to serve with spinach ravioli. Elevate your meal with delicious side dishes that complement this savory pasta. Discover the perfect accompaniments that will leave your taste buds craving more, from creative twists to classic favorites. Visit The Kitchen Chalkboard's website now and take your spinach ravioli experience to the next level!

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The Pioneer Woman Shares Her Recipe for Baked Spinach Ravioli with Pesto Cream Sauce Baked Spinach Ravioli, Ravioli With Pesto, Pesto Cream Sauce, Pesto Ravioli, Spring Pasta Recipes, Spring Dinner Ideas, Dinner Ideas Vegetarian, Baked Spinach, Spinach Ravioli

Prep time: 25 minutes ★ Total time: 55 minutes ★ Makes: 4 to 6 servings Kosher salt, for the water 2 10-ounce packages fresh or frozen spinach ravioli 1 5-ounce bag baby spinach 2 tablespoons salted butter 2 tablespoons all-purpose flour 2 cups half-and-half 1 7-ounce container pesto 2 cups grated whole-milk mozzarella cheese (about 8 ounces) ¼ cup freshly grated parmesan cheese  Preheat the oven to 400˚. Bring a large pot of salted water to a boil. Add the ravioli and cook according to the

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