Easy and way too delicious!

Make the most of canned tomatoes with this flavorsome marinara sauce. It requires only 5 pantry ingredients, it’s ready in 20 mins and it will turn your plain spaghetti into something good! #pastarecipes #spaghettirecipes #veganrecipes #vegandinners #vegetarianrecipes #marinarasaucehomemade #cheapdinners #quickandeasydinnerrecipes #5ingredientrecipes #Italianrecipes #easydinnerrecipes

A classic seafood pasta made with a pre-made seafood marinara mix. This is really simple to make, and the key to this recipe is the step where the pasta is finished cooking in the sauce. This is called "emulsifying", and it's an essential Italian cooking technique where the starch in the pasta cooking water reacts with the oil in the sauce and makes the sauce thick and luscious so it coats every strand of pasta.

The combination of succulent seafood, fresh tomatoes, garlic, and coconut milk is simply superb. When the ingredients hit the wok, they will

Marinara Sauce is an easy to make tomato sauce that is perfect to top your favorite pasta or to use in recipes calling for jarred pasta sauce. A simple base of tomatoes (whole and crushed) with onions

An Italian classic – simple al dente spaghetti served with a rich tomato and white wine sauce, and plenty of lightly fried seafood. With extra depth from salty capers and anchovies, this gorgeous marinara sauce is crammed with the fresh flavours of the sea. | Tesco

This Easy Marinara Sauce Recipe is the perfect recipe to use on pizza, spaghetti, or in recipes that call for a basic sauce.

This Marinara Sauce is so easy to make from scratch using simple pantry ingredients. It makes the best pasta sauce or spaghetti sauce!

Seafood and eat it!