This easy zucchini bread with sour cream is moist, tender, has just the right amount of sweetness and warm spices, and is one of the best ways to use up some of that extra zucchini. Flavored with cinnamon, ginger, cloves, and vanilla, it's super simple to make (you don't even need a mixer). And it's freezer-friendly and easily customizable too! Get the recipe and try it!

I found a small zucchini languishing in my vegetable drawer yesterday. It was just on the precipice of being overly ripe. I'll bet you have...

You thought you knew Zucchini Bread and so did I! But boy was I wrong. This easy recipe is a game changer! Bonus: 5 common mistakes to avoid.

Shred up all that zucchini and bake up these muffins! Bakery style and loaded with flavor - they will become your favorite recipe for using up zucchini.

One of the BEST zucchini bread recipes! Made with fresh zucchini, this incredible cinnamon swirl zucchini bread will become a must-make!

This easy Sour Cream Zucchini Bread is moist, tender, has just the right amount of sweetness and warm spices, and is one of the best ways to use up some of that extra zucchini!

The best of both worlds during the start of the fall season, this Pumpkin Zucchini bread is moist, and has a tender crumb and lots of delicious flavor.

All the tips and tricks you need to make the BEST Zucchini Bread recipe of your life! It's so easy to make, with consistent results every time. The bread bakes up moist, tender, and super flavorful! Easily turn it into chocolate chip zucchini bread, or add nuts!

You're going to love this zucchini bread recipe. Made with fresh zucchini and cinnamon, this is a summer favorite perfect for using up garden zucchini. Recipe makes 1 large loaf.

Banana Zucchini Bread is a no-rise quick bread recipe your family will love. Moist with a crisp exterior and the perfect balance of flavors.