Potato skins are a classic American appetizer that can easily be made at home. Make these homemade potato skins in your oven or air fryer.

Learn how to make the most delicious Potato Skins that are crispy on the outside, and fluffy on the inside.

These air fryer potato skins are crispy, delicious, and very easy to make. Start to finish they are done in under 15 minutes.

These air fryer potato skins start with baked russet potatoes that are scooped out, lightly seasoned, brushed with oil, and air fried until crispy. Then, they are topped with cheddar cheese and air fried again until the cheese melts. They make the perfect appetizer for game days, parties, or as a delicious side dish.

Simple and quick Air Fryer Potato Skins with crispy skins and loaded with cheese and bacon are perfect as an appetizer or side dish.

Air fryer potato skins are perfectly crispy skins loaded with cheddar cheese and bacon. They are the perfect game day party appetizer!

Food waste no more! Put those potato peels to good use and make them into chips! Five minutes and snack heaven :)

Try these yummy loaded potato skins from This Silly Girl's Kitchen, a tasty side dish everyone loves! They pair well with your favorite main dish, full of flavor and satisfying, creating a delicious lunch or dinner. Easy to make, perfect for gatherings or a quick home dinner. Use your potatoes to make these tasty skins. Try them today!

Love crisps? Then you will love the simplicity and delicious crispy texture of air fryer potato peels. Leftover potato skin is loaded into the air fryer, and once cooked you will have the best potato crisps that you have ever tried.

These Air Fryer Loaded Potato Skins are even better than ordering out, the potato and bacon crisp up to perfection all while being loaded with cheese and topped with a dollop of sour cream and a sprinkling of chives. I like to go the traditional way with toppings, but feel free to add whatever toppings you like and make these as creative as you desire! These potatoes are the perfect combo of flavorful and crispy! We make them over and over and I’m sure you will love them too! Yum!