Have you ever tasted the magic of Iranian spices? If not, then this Iranian Chicken and rice recipe is your chance! Saffron, turmeric, cinnamon, and a dash of dried lime make this dish burst with traditional Persian flavors. While the saffron adds the golden hue and honeyed taste that is elevating, turmeric adds the depth of musky flavors. Not to forget, the quintessential Persian spice, dried lime adds a tangy and citrusy punch which keeps the dish fresh and vibrant.
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