This delicious low carb & keto carrot juice pulp bread is the best zero-waste, clean eating dessert or breakfast using leftover juice pulp from a juicer. It's gluten free, dairy free, with no added sugar-using almond flour and monk fruit. This sweet treat is the perfect healthy breakfast or snack. It's quick, easy to make, and freezer-friendly. Meal prep or make ahead for a grab and go nourishing, nutritious, healing, and filling meal. Find this and other healthy recipes on the blog!
