Are you tired of serving mediocre store-bought slider buns that lack flavor and texture? It's time to up your slider game with these homemade buns. Imagine sinking your teeth into rich, irresistibly soft and flavorful slider buns that will leave your guests wanting more.

Tender and fluffy bun along with the sweet and creamy custard melt together in your mouth to create something amazing.

For any occasion, homemade milk buns are the ideal supper roll. Make a large quantity and freeze for later; they are incredibly light and airy.

Sourdough discard rolls are a sweet, tangy, and fluffy roll made with sourdough discard and risen with yeast.

These milk buns are soft, pillowy and amazingly fragrant. If you like Asian bakery style buns and want to try making them fresh at home, this is the recipe for you!

Makes 12 English muffins

These cute bunny buns are easy to make and only take an hour. They're the perfect buns for Easter dinner!

These homemade Potato Burger Buns are the perfect addition to any burger night. With potatoes in the dough, these burger buns are incredibly soft and stay fresh longer. They are light and fluffy and freeze beautifully, allowing you to make them ahead and enjoy them whenever.

The holidays don't always go exactly as planned, especially the food...

Coffee buns known as Rotiboy or Paparoti has a crispy coffee layer but soft on the inside. Originating from Malaysia, these signature buns has a unique combination of textures and captivating coffee fragrance. They can be easily made with this simple foolproof recipe.