These Stuffed Cabbage Rolls are filled with perfectly seasoned ground beef and rice, and topped with a sweet and sour tomato sauce.

Since these are American styled cabbage rolls, you can serve them with side dishes such as mashed potatoes, rice, vegetables, breads, etc.

Golumpki are Polish cabbage rolls that are stuffed with a mixture of beef, pork, rice, and seasoning. This recipe serves 12 and costs just $11.32.

Try our delicious Asian Cabbage Rolls—a twist on cabbage rolls recipe without wrappers, perfect for healthy recipes seekers! This best cabbage rolls recipe offers a tasty cabbage roll casserole option that's both easy cabbage rolls and comfort food. Enjoy these easy stuffed cabbage rolls as yummy dinners or vegetarian cabbage recipes. They're also great as vegan cabbage rolls, ideal for those who love veggie asian recipes and veggie dishes.

Follow these steps to create a dish that’s as nourishing as it is delicious.

Be sure you have cooked lentils and grain on-hand before beginning this delicious but somewhat time-consuming recipe. I advise cooking them the day before. You can also mix the filling ingredients and store them in the refrigerator until you’re ready to make the rolls.

This old-fashioned Stuffed Cabbage Rolls recipe will make any Polish grandmother proud! Learn how to make this hearty, comforting dish, which is quick and easy to pull together!

With a hearty rice-and-meat filling and flavorful tomato sauce, this simple crockpot cabbage rolls recipe is sure to be a family favorite!

These easy savoury & low card pan-fried cabbage rolls are stuffed with a vegetable & tofu filling, doused in a spicy asian-style sauce. Delectable!