No peek prime rib roast (aka the oven-off method) is an easy way to make a perfectly cooked roast beef with a gorgeous crispy sear on the outside! This oven-closed prime rib involves briefly roasting the meat at a high temperature before shutting off the oven and letting it cook to perfection in the retained heat! All you need is a quality beef roast, my quick and easy dry rub, and an oven! BakeItWithLove.com #beef #holidays #dinner #christmas #primerib

This Best Prime Rib Recipe is a meltingly tender show stopper with a pepper, garlic-herb studded crust dripping with so much flavor you will be obsessed.

This easy prime rib recipe by Paula Deen is perfect for a special dinner. With just two ingredients, you’ll get a juicy, tender roast that’s simple to prepare and impressively flavorful. The key to its foolproof success is the slow roasting technique, making it stress-free and ensuring perfectly cooked, melt-in-your-mouth results every time.

Delight your taste buds with our savory au jus, the perfect accompaniment to enhance the rich flavors of prime rib.Made with natural juices and seasonings

This Garlic Butter Prime Rib recipe, with an herb crust and au jus gravy, is simple to prepare for a special and delicious holiday dinner!

Prime rib is the pinnacle of celebratory meals. It’s

Many believe that Gordon Ramsay’s prime rib roast recipe is among the greatest roast beef recipes in the world. Prime rib is a delicious beef cut with a delicious flavor. This recipe results in meat that is blushing pink all the way through thanks to a simple, but extremely efficient roasting method.

Let me show you how to roast a perfect Prime Rib Roast, step by step, with proven, fool-proof method using reverse sear technique as seen on Serious Eats.

Smoked Garlic Butter Prime Rib boasts rich flavors & juicy, tender, melt-in-your-mouth beef. Find out how to make the perfect prime rib!

When it comes to holiday dinners, pulling off a perfect prime rib can feel like a pretty intimidating task.