These Savory Bacon & Cheddar Cheese Muffins are so moist and flavorful. Serve them as a side dish or even for breakfast. They are always a crowd-pleaser!

A quick Savoury Muffins recipe, packed with cheese and corn. These vegetarian bakes make a tasty lunchbox filler or breakfast for kids and adults!

Mary Berry’s Savory Muffins feature flour, baking powder, eggs, milk, cheese, cooked bacon, spinach, and seasoning. Serving 12, they take approximately 30 minutes to prepare and bake. These flavorful muffins are perfect for breakfast, brunch, or as a satisfying snack.

Now here’s an idea for Christmas morning breakfast! I mentioned in a recent blog post, that on Christmas morning, it’s traditional in my family to mingle over a fruit platter an…

Savoury muffins filled with broccoli and melted cheese are delicious warmed up for breakfast, as an easy on-the-go snack, or in lunch-boxes.

Even my fussy eater loved these! They are perfect for school lunch boxes and big enough to be a whole meal on their own. Just like a deli muffin!! #cleaneating #savourymuffin #vegetablemuffin #breakfastmuffin

This post may contain affiliate links learn more These zucchini cheese muffins are a delicious and savory treat perfect for breakfast, brunch, or as a snack. The combination of ... Read more

Perfect for back to school or a quick on the go lunch/lunchbox addition, these Savoury Pumpkin Spinach and Feta Muffins are healthy, gluten free and so easy to make!

I was experimenting the other day and decided to make savory muffins for the kids because they seem to bounce off the walls with the chocolate chip ones! Also my son prefers savory stuff so I thoug…

Cheese and Herb Muffins - Start Cooking Today with Coolinarco.com