There's nothing quite like the sweet flavors and warm memories that a simple Southern cookie can conjure up.

Get a taste of the South with this classic recipe for Southern tea cakes. These soft and buttery cookies are perfect with a cup of tea.

Southern Tea Cakes are an old-fashioned classic, buttery sugar cookie that is as well-loved as any cookie in the south.

Simple sugar cookies that are soft, delicious, and great with a cup of coffee or tea, these Old Fashioned Tea Cakes are always a winner!

This recipe, for Tea Cakes takes you on a journey, into the kingdom of traditional baking, where simplicity and grace come together. Per cookie is a blend of room-temperature unsalted butter and finely ground all-purpose flour, enriched by the pleasurable crunch of toasted walnuts. After being rolled in a layer of confectioners' sugar these cakes emerge from the oven with a tender texture that simply melts in your mouth. The golden edges whisper tales of warmth and homemade deliciousness…

Welcome to 12 Days of Christmas Recipes with Spilling the Sweet Tea! I am glad to be back sharing some of my favorite holiday recipes. If you followed my series last year, then you know that I love mini appetizers and mini desserts. The recipes that I will be sharing are perfect for holiday parties and fun recipes to make with and for your kids. To see the entire series, follow me on Tik Tok, Facebook and Instagram. The first recipe from my 12 Days of Christmas Recipes series is a Southern…

There’s nothing quite like the sweet flavors and warm memories that a simple Southern cookie can conjure up. One bite of these tender, buttery tea cake cookies, and I’m instantly transported back to my grandma’s cozy kitchen on a hot summer day. The mouthwatering aroma of nutmeg and vanilla wafting through her little house, a perspiring glass of sweet tea sweating on the counter, and a fresh batch of these soft, cakey tea cakes emerging from her well-seasoned oven. Baking was grandma’s…

Southern Tea Cakes - easy and addictive Southern baked treats slightly sweetened with faint notes of nutmeg, vanilla and lemon zest.

In a medium bowl, cream together the butter and sugar until smooth Beat in the eggs one at a time, then stir in vanilla Combine flour, baking soda, salt, and nutmeg in a...