On winning, what she'll do next, and how to cook like a French chef at home

For fine dining in Philadelphia, you can't go wrong with Vernick. James Beard Award-winning chef Greg Vernick runs one of the best restaurants in Rittenhouse Square. We'd highly recommend the fish dishes. We decided to try the toast with fromage blanc with apples, which was a light and flavorful way to start off our meal. #philadelphia #travel #kitchen #beets #restaurant #food #thetastesf

Explore galina's board "chef portrait" on Pinterest.

For the last couple of years pop-up restaurants have been popping-up around the country. Typically these temporary eateries, staged in galleries, outdoor spaces, or on off nights in existing restaurants, feature a special menu created by chefs.

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This Rigatoni all' Amatriciana recipe is savory, salty, spicy, and oh so perfect! Adapted from a Top Chef-winning recipe, you can't go wrong with this beloved classic Italian pasta dish.

This classic chef salad recipe is made with ham, turkey (or chicken), hardboiled eggs, and cheese. It's topped with creamy ranch dressing!

Paris’s restaurant scene is back and buzzier than ever. Here, a longtime food writer—and local—dishes on five fresh spots, plus one stalwart favorite, that visitors shouldn’t miss this summer.

Here's why it was totally worth it.