Whatever you do, make sure you keep the ganache cold at all times before whipping it. If you try to […]

Vanilla Bean Whipped Ganache

Make a creamy and thick coconut frosting recipe made with whipped white chocolate and coconut cream, perfect to fill and decorate cakes.

How to make the best homemade vanilla macarons recipe with a delicious whipped white chocolate ganache flavored with vanilla bean seeds.

Recipe: 125g of white chocolate (30%) 400g heavy cream 10g mascarpone (optional) 2-3 g Gelatine Vanilla beans or paste (the more the merrier) you can also use extract. Heat 1/4 of the cream and...

White chocolate ganache is a luscious and creamy alternative to traditional buttercream, perfect for frosting and drip cakes. Its smooth texture and sweet vanilla flavor elevates any dessert. It's simple to make with 2 ingredients, a great choice for both novice and experienced bakers.

This is the dreamiest and creamiest vanilla frosting you will ever come across with absolutely zero grittiness. It is silky smooth and not heavy nor dense. Whipped White Chocolate Ganache Frosting is made with just 3 ingredients and easy to prepare. Say goodbye to super sweet buttercream and say hello to this incredible whipped ganache!

Learn to make the perfect batch of cake decorators white chocolate ganache recipe every single time with my step by step tutorial and tips.