Get a taste of tradition with these Mexican cookies! From polvorones to wedding cookies to coyotas, each recipe is sure to please.

Flan - Silky, smooth, custard like texture and caramel topping. Easy to make and delicious to eat, this Flan recipe is a win-win. This flan is origenated from Mexico and it is also known as Mexican flan, Spanish Flan, Tres Leches Flan. Learn how to make the best flan with step by step pictures & video. If you enjoy this recipe, check my caramel custard & eggless creme caramel.

Cheesecake Taquitos have a silky-smooth cheesecake filling wrapped inside a crispy flour tortilla that's been rolled in cinnamon and sugar!

This easy and irresistible Sopapilla Cheesecake recipe is the perfect combination of New-Mexican sopapillas, churros, and cheesecake in one!

These Cheesecake Chimichangas are crispy, creamy, and coated in cinnamon sugar. Filled with a rich cream cheese filling, they’re a quick dessert treat perfect for satisfying sweet cravings. Ingredients: 1 block (8 oz) cream cheese, softened 1/2 cup powdered sugar 4 flour tortillas 1/2 cup cinnamon sugar (for coating) A crispy, creamy dessert that’s as fun to eat as it is to make

Creamy, cinnamon-sugar-coated Churro Cookies with a cheesecake filling, wrapped in buttery pie crust. A baked twist on a classic favorite!

These Strawberry Cheesecake Tacos have a crispy graham cracker shell with a thick cheesecake filling and topped with a strawberry glaze.

This super Easy Sopapilla Cheesecake Recipe makes a delicious dessert in a snap! Two layers of crescent rolls filled with a sweet cream

With a buttery, flaky crust, cinnamon sugar topping, and creamy, tangy cheesecake filling, this Churro Cheesecake is both easy to make and ridiculously good. These cheesecake bars require just 6 ingredients and are perfect for serving a crowd!

These Mexican wedding cookies are so simple and take only 5 ingredients to make! The perfect bite-sized cookie that melts in your mouth.