These Mini Apple Pies are filled with cinnamon, sugar, chunks of sweet baking apples, and baked until the crust is golden brown.

These muffin tin mini apple pies, with warm apple filling and flaky pie crust, are a super easy recipe that makes the perfect holiday treat!

Discover the secret to making apple pies in a muffin tin! These mini apple pies are made from store-bought puff pastry and a fresh apple filling. They are quick to assemble in a cupcake pan and bake even faster. The flaky crust is buttery, while the apple filling is tart and sweet. Enjoy one fresh out of the oven!

There’s something incredibly comforting about the aroma of baking

These mini apple pies are made in a muffin tin and are topped with streusel topping to take them to the next level!

Mini apple pies are versatile enough to suit almost any event. Whether it's a holiday party, casual gathering, or just a sweet snack, they're always a great pick. They're also convenient for picnics, potlucks, and even lunchboxes.

Skip the forks in favor of your fingers with this easy recipe for Muffin Tin Mini Apple Pies starring a quick-fix homemade pie crust.

You only need 2 ingredients to make these super cute and delicious Mini Apple Pies! They're so easy to make in a mini muffin tin with just a can of crescent roll dough and apple pie filling. Each bite-sized delight is packed with sweet and spiced apple goodness, encased in a flaky, golden crust. Perfect for fall gatherings, Thanksgiving dinner or a cozy night in, these mini apple pies are a little slice of heaven in every bite.

These Mini Caramel Apple Pies are the perfect sweet and easy fall dessert—small, scrumptious, and full of flavor!