Vegetarian Japchae - these stir-fried Korean glass noodles (sweet potato noodles) are the perfect combination of sweet, salty, and nutty. With a glossy sesame oils sheen and crunchy veggies, it’s quick to whip up as a weeknight vegan dinner!

Mom's recipe for her famous japchae that has been praised by many as the best. Sweet and savory flavorful glass noodles with perfectly seasoned vegetables and steak throughout.

Glass noodle stir fry with cabbage is a very popular Chinese street food. It can be cooked within 20 minutes. All you need is half cabbage~

Easy Korean Vegan Japchae recipe made with tofu, colourful vegetables, and simple savoury seasoning sauce.

Miến Gà our version of a Vietnamese chicken noodle soup. It's super easy and quick to put together and just as delicious and nutritious.

Make outstanding vegan Pad Woon Sen at home with this easy recipe! Variations of these stir-fried glass noodles are included. Get inspired!

Galbitang, or Korean short rib soup, is a traditional, hearty meal fit for royalty. This recipe takes some time to prepare, but it's worth it.

These spicy creamy gochujang noodles are so quick and easy. With bright crisp broccoli and toasted sesame seeds, it's a perfect dinner for one.

Your family will love these glass noodle recipes! From stir-fry to soup to salad, these Asian recipes are such a delight!

Follow this recipe to prepare the authentic Korean Japchae, a savory and slightly sweet dish of stir-fried glass noodles and vegetables.