Suman Malagkit is a Filipino sticky rice cake made of sweetened glutinous rice steamed in banana leaves. It's perfect for any time of day!

Bibingka

buko pandan salad is a Filipino dessert made with gelatin cubes, tropical palm fruits, tapioca pearls, young coconut in a pandan-infused cream

I finally get to experience the most talked halo-halo in Maco, Compostela Valley today. We are supposed to hopped on Lubi Beach Resort in Copiat, Pindasan this morning and heart-wrenchingly we didn't expect a disappointment to happen that we are declined to go to the resort because it is not yet open to public. I don't know how to describe it, miscommunication or misunderstanding? A source person that happens to be a priest suggested the place for us, they were invited when they go there and…

Filipino Dessert

No-bake Mango Float is so easy to make, and no oven necessary. With sweetened cream and intense mango flavor, it's sure to be a crowd favorite!

Buko Pandan is a Filipino coconut salad, made out of shredded young coconut, sugar, pandan flavored gelatin powder, nata de coco, all purpose cream, condensed milk and pandan flavour. This is a another traditional dessert dish of the Philippine and with the freshness of pandan flavor complementing the creaminess of young coconut and sweetened milk will never get out of style.

Jonaple page updated her cover photo.