This Brown Lentil Dahl stew is rich, spiced, and comforting. It is vegan, gluten-free, and perfect for the body and soul.

Recipe video above. This will be an eye opener for you - an incredible creamy coconut curry made with just TWO spices! Hugely economical, this is essentially a streamlined version of Indian Dahl, delivering a similar intoxicating curry flavour but a whole lot less complicated.

A dreamy pan of lentils in the viral creamy sundried tomato "marry me" sauce! This is amazing scooped up with bread, with rice or as a sweet potato topping. I love to use luxurious black lentils but it will also work with puy lentils or plain brown or green lentils.

Baked Lentil Falafel! Aka your best new 30 minute dinner with mega FLAVOR, crispy crunch, and soft pillowy insides. Gluten free, vegan, and healthy!

This slow cooker brown lentil dahl is packed with protein, low fat, vegan, and gluten free.. Super good! Cheap healthy recipe.

You'll love this quick, easy and inexpensive vegetarian side dish that's ready to eat in about half an hour. Use everyday ingredients for this simple recipe that's perfect for busy weeknights.

Here's how to make a creamy, comforting lentil soup at home. Best of all, it only needs 20 minutes to cook.

This simple lentil salad has a little secret: a toasty, brown butter vinaigrette perfumed with sage. The dish has as much texture as it does flavor. French green lentils or black lentils are the ideal choice, as they hold their shape well after cooking, but brown lentils will work too, though they’ll be a bit softer. Start testing your lentils for doneness after about 15 minutes of cooking; you want them cooked through but not mushy, and they’re best if they retain some bite. Roasted until…

This easy to make and healthy vegan Creamy Coconut Lentil Curry recipe is packed full of delicious Indian flavors. You will LOVE it!

This black bean and lentil soup is packed with nourishing ingredients and is a must-make on cold days! It is perfect for loading up on nutritious vegetables, fiber, and protein. Plus, it's super flavorful and very easy to make.