Margaret Holmes Red Beans and Rice is just as good as homemade, featuring the ideal amount of spice and perfectly cooked rice and beans.

this is all I can think about when I hear toe beans

Green Beans are a Southern favorite. Our Cut Green Beans are harvested and prepared at the peak of freshness and are packed with flavor and nutrients.

Canned beans are a quick and easy way to add a healthy boost of protein to any dish. Here, 26 quick and easy recipes that use a variety of different canned beans to elevate both classic and new dishes.

Photo about Baked bean in an open lid tin can over white background. Image of shiny, object, fast - 42556917

Photo about Tin of Heinz Baked Beans, Cut Out. Image of white, classic, logo - 169178564

Most recipes call for canned beans (the rest call for dried). Here's the answer to how to convert between the two so that you can make any recipe work, regardless of which type of bean you're using.

Andy Warhol also loved Heinz Beans

Some would say these are corny if they weren't so beany...

Substituting Between Dried Beans & Canned | Serious Eats ~ 1 serving = ½ cup cooked beans. 1 cup dry beans = 3 cups cooked beans = 6 servings. One 15 oz can of beans, drained, contains approximately 1½ cups or 9 oz of beans (this holds across all bean types). If a recipe calls for cooked beans & you want to use dried, cook half the specified #amount : for one 15 oz can of beans, cook ¾ cup (4½ oz) dried. #quantity