Crazy Feta Dip - CAVA Copycat , I'm obsessed with CAVA and when I tell you I go CRAZY for their crazy feta dip, I'm not lying! I now understand why they gave it that name. It has so much

Enjoy a CAVA copycat recipe in the comfort of your kitchen at a fraction of the price! Make this homemade CAVA bowl recipe in under 30 minutes! Honey harissa chicken bowls are made with rice and greens and topped with harissa vinaigrette, feta cheese, pickled red onions, and cucumbers.

This Cava Garlic Dressing is a quick and flavorful addition to your Mediterranean-inspired dishes. Combining the robust flavors of garlic, Dijon mustard, and red wine vinegar, this homemade dressing is perfect for salads or as a marinade. The touch of honey adds a hint of sweetness, while dried oregano brings a Mediterranean flair. With a short preparation time and no cooking involved, it's a convenient way to elevate your meals.

Cava Grill is a fast-casual restaurant that serves fresh, Mediterranean-inspired dishes. One of their most popular menu items is their delicious grilled chicken.

Create your very own cava bowl at home with this easy recipe!

This healthy lemon tahini sauce is creamy, nutty, fresh flavor that is so versatile it goes well on everything! This is a copycat of our favorite CAVA dressing, it takes 5 minutes to make is naturally vegan, dairy-free, paleo, whole30, and low-carb!

Make Authentic Cava Greek Vinaigrette Recipe for any salads-This simple, tangy dressing uses fresh garlic, lemon juice, and Dijon mustard. Perfect for adding a Mediterranean touch to your meals.

These Copycat Cava Bowls are a delicious and easy weeknight meal! With the help of a few key shortcuts, dinner comes together in less than 30 minutes. Try these the next time you are craving something new, fresh, and flavorful!

Are you a fan of Mediterranean flavors that explode in your mouth with each bite? If so, you're in for

"Create zesty Cava Skhug sauce in minutes! Blend jalapenos, cilantro, garlic & spices for a bold, spicy condiment. Perfect for enhancing any dish."