Hi, I'm Mariah, A 21-year old Culinary Student & Pastry Chef from the Island of Malta who loves to create content and share a glimpse into her life through S...

Recently did a photoshoot of 3 Executive Chefs for a Magazine. This is one of the portrait shots for inside the magazine. Strobist: - 1 x 47" Octabox overhead - 2 x small Softboxes with grids on sides for rim lighting - Large white reflector for fill below talent - Large white reflector for fill camera left - Powered using Mini Vagabond - Metered with Sekonic L-358 - f/9 1/160 @ 100ISO - 5D Mark II with 70-200mm L f/2.8 II www.danielhopper.com.au

The conversation around Black food has been far too narrow.

One of Latin America's best female chefs, Elena Reygadas of Mexico City-restaurant Rosetta, guides us on where to dine in the Mexican capital.

Chef Sophia Roe