Zucchini slice or zucchini bake recipe. Mix in any vegetables you want, make it into muffins for breakfast or school lunches and start saving money.

Zucchini Slice is a popular Australian snack that can be enjoyed as a lunch or breakfast, and is full of delicious vegetables

Zucchini Slice is an easy and budget-friendly Australian dish featuring fresh zucchini baked into a cheesy egg-based batter.

Our easy Zucchini Slice recipe without flour is a family favourite. With just a handful of ingredients make this versatile meal in minutes.

Got too much zucchini on your hands? No worries! Here is a super simple recipe that'll help you put it to delicious use in no time! The whole family will love this tasty Zucchini Slice!

It's back to school and work and you may be looking for lunchbox inspiration. Look no further than this summer favourite: zucchini slice. This slice feeds many and uses up half a kilo of zucchini and is full of wonderful vegetables and bacon. It is delicious warm from the oven but also incredibly tasty cold which can only be a bonus for hungry lunchbox hounds!

Zucchini Slice is an easy and healthy recipe for breakfast! Similar with different techniques to our Gluten Free Zucchini Slice.

Zucchini slice is ridiculously easy to make, and it’s really tasty and versatile too. It’s great hot or cold, which means it’s perfect for school lunches or afternoon tea. Makes 1 slice (12 pieces).

This quick, easy and healthy Zucchini and Bacon Slice is so versatile. This zucchini slice with bacon is great served hot or cold at any time of day.

Try this simple and delicious Zucchini Slice recipe to make the most of your extra zucchini! It's a perfect way to use them up while saving time in the kitchen.