Like pie dough, this easy, flakey, and buttery Empanada Dough is a versatile recipe that you’ll want to know how to make!

I'll show you how to make an Easy Empanada Dough Recipe you can use with any filling, savory or sweet, for the best homemade empanadas!

Today we're making homemade empanada dough that can be used to make pastelillos, empanadas, and so much more! It's made with just 5 ingredients (flour, butter, salt, egg, and water) and comes together in less than an hour.

Craving something unique for your light dinner ideas? This empanada dough recipe offers a flaky, flavorful base for your favorite fillings! It’s easy to make and perfect for a cozy dinner at home. Don’t forget to save this recipe for your next meal planning session!

Discover the joy of homemade empanadas with our Easy Empanada Dough recipe! Create flaky, golden-brown crusts that perfectly complement your favorite savory or sweet fillings. Embrace the art of pastry-making and elevate your culinary creations with this simple and irresistible empanada dough recipe.

How to make empanadas dough for baking. Easy recipe with step-by-step photos and video for homemade empanada dough.

These golden, crispy empanadas are filled with a savory combination of seasoned beef and melted cheese, making them the perfect handheld treat! Easy to make and full of flavor, these empanadas are ideal for weeknight dinners, game day snacks, or parties. Whether baked or fried, these tasty pockets are sure to be a crowd-pleaser for any occasion!

Amazing Spanish empanadas with tuna. Try these empanadillas de bonito a great tapas recipe that you can eat for lunch or as a tapa.

Homemade empanada dough is a quick and easy recipe that is perfect for filling with sweet and savory mixtures. With just 4 ingredients, you can whip up delicious, flaky empanadas that will tantalize your taste buds and delight your guests!

Empanada dough is an easy six-ingredient recipe that produces a flaky pastry perfect for pastelillos, empanadillas, or empanadas.