Learn how to make an easy Mexican Flan recipe at home with only a few simple ingredients. The result is fantastic; you can add extra ingredients like cream cheese to make it even creamier.

Cream Cheese Flan is a decadent dessert that combines the

Cook Time 1 hour Servings 6-8 Ingredients 300g sweetened condensed milk 270ml coconut milk 230ml milk 3 eggs 120g desiccated coconut 1 tsp grated lemon zest For the caramel 80g sugar

One of my favorite things to eat and make is “flan de queso” (cheese custard). Flan is a very popular dessert in Puerto Rico and in other Latin countries. It is kind of a sweet egg custard dessert. There’s a wide variety of this dessert…

Smooth and creamy Mexican Flan with Caramel Sauce.

Flan is a creamy, caramel-topped Spanish and Latin dessert. Eggs, condensed milk, evaporated milk, cream, and vanilla form a smooth custard.

This Mexican Flan recipe is hard not to love. It consists of a silky vanilla custard topped with a yummy caramel sauce that's so good!

Find out how to make Chocoflan, which combines the creaminess of flan with the richness of chocolate cake for an all-in-one dessert that you will love.

Flan, a luscious custard dessert encased in a sweet, golden caramel sauce, is a treat that has won the hearts

This is a crowd pleaser. A bit firmer than regular flan, but not as thick as typical cheesecake, you’ll get rave reviews as your guests lick their plates. The end result is a cream cheese custard topped with a decadent layer of beautiful amber colored homemade caramel. It's beautiful and it's rewarding