This soft and fluffy Cherokee fry bread is a delicious treat that means a lot to me. They're versatile, filling, and so easy to make!

Indian Fry Bread is a traditional American Indian flat bread that are pillows of perfection. Air fryer makes them healthier and less greasy.

Make Navajo Tacos with crispy homemade Indian fry bread and your favorite fillings, or top the shells with honey and sugar for a sweet treat!

Indian Frybread is a delightful, fluffy bread that’s fried to perfection. It’s not heavy or overly sweet either. I think it’s a perfect treat for any occasion, and if you’re not a fan of savory toppings, feel free to add something sweet.

Every once a while, I put out a different Indian fry bread recipe. Here’s a new one I found. Really easy! Ingredients: 4 cups all purpose flour 1 tablespoon baking powder 1 teaspoon salt 2...

This easy fry bread recipe is perfectly crispy and bubbly on the outside, while soft and chewy on the inside. Serve sweet or savory.

I never measure my i

Pass the Frybread!We serve frybread in place of dinner rolls at Thanksgiving Dinner.We also enjoy it as a dessert, topped with powdered sugar.It's not pre-contact food, but it's delicious at powwows as an NDN Taco, topped with cheese, meat, beans, lettuce and tomatoes.

This easy Navajo Fry Bread Recipe makes a delicious fry bread that can be used for Navajo Tacos, also called Indian Tacos and a variety of other foods. Our family’s favorite! You can make these traditional or quick fry bread by rolling out Grands biscuits.