Korean Zucchini Fritters (Hobak Jeon). These crispy zucchini fritters dipped in a savory tangy dip. This 30 minute recipe will become your favourite way to enjoy vegetables.

Korean zucchini side dish (hobak bokkeum or hobak namul) with stir-fried Korean zucchini is curnchy & refreshing. An esy to make side dish!

You won't believe how delicious this Korean Zucchini Side Dish is! Spicy and yummy awesome banchan to accompany your next Korean meal! #banchan #zucchini #koreansidedish #koreanzucchini

Beautiful summer days. I know some of you that like it hot-hot-hot are dissapointed so far this summer. Not me. Its a perfect summ...

A recipe for Hobak Jeon (Korean Pan-Fried Zucchini)! Slices of zucchini are coated in flour and egg, then pan-fried until golden.

Korean zucchini stir fry is incredibly easy and quick to make, using minimal seasonings that you likely already have at home. Enjoy a delicious, light, and healthy dish perfect with any Korean meal.

15 delicious recipes that you can make with gochujang! The red thick paste is deeply savory, peppery, pungent, slightly sweet and spicy!

Gochujang Zucchini! This roasted zucchini with a spicy and sweet gochujang glaze is my new favorite way to cook zucchini. Give your home-cooked zucchini a special taste with this recipe. Gochujang is a Korean red chili paste and it really goes perfectly with a pan-roasted garden zucchini. Your Gochujang Zucchini over white rice or noodles for a delicious Asian copy meal.

Hobak jeon is a Korean side dish made with egg-battered Korean zucchini (ae hobak). It's sweeter than regular zucchini and tastes better too!

A Korean-Chinese dish made of thick wheat noodles with a savory black bean sauce with pork belly, onions, cabbage, zucchini and cucumbers.