Try this twist on a classic Crab Cake recipe featuring Lion's Mane mushrooms!

This flavorful gluten free lion's mane crab cake recipe is really easy to make. It makes a great vegetarian appetizer.

These Lion’s Mane Mushroom Recipes will blow your mind, featuring a Lion’s Mane Mushroom Crab Cake so delicious you won’t believe it is meatless!

These Maryland Style Crab Cakes are a delicious and easy seafood recipe that everyone will love. Packed with fresh crab meat, spices, and herbs, they're crispy on the outside and tender on the inside. Perfect for summer meals or a special dinner, serve these crab cakes with a zesty sauce for a tasty treat. Ideal for dinner parties or casual family nights!

Crab-Stuffed Mushrooms are the perfect appetizer, combining lump crab meat with cheesy filling in mushroom caps. This delicious recipe is an easy option for any special occasion, ensuring great flavor every time.

These Mushroom “Crab” Cakes are the real deal! Lion’s Mane mushrooms stand in for crab in these scrumptious vegan friendly crab cakes. Top with a dollop of Greek Yogurt Remoulade Sauce, and try to eat just one. Perfect for vegetarians, flexitarians, and meat lovers alike!

What are crab fakes you ask? Let start with what is a crab cake? It's a Maryland staple but they predate European colonisation and...

A tasty seafood spin on a classic, these Crab Cake Stuffed Mushrooms are not only an easy appetizer to make but also incredibly flavorful!

Another delicious recipe from Ina Garten is this Crab Stuffed Mushrooms recipe, made with cremini mushrooms, lump crabmeat, cream cheese, garlic, parsley, and breadcrumbs. It takes about 25 minutes to prepare and cook. You can serve your Crab Stuffed Mushrooms with garlic bread, Curried Parsnip Soup, Avocado Pasta, and Barley Salad.

Make and share this Crab Cake-Stuffed Mushrooms recipe from Food.com.