Melt-in-your-mouth Russian tea cakes are a holiday classic! Light, crumbly, and studded with toasted pecans, these cookies are easy to make & ready to eat in just 30 minutes.

A collection of traditional Slavic cakes featuring the most authentic ingredients - honey, dulce de leche, condensed milk, farmer’s cheese, and more.

Zapekanka is a traditional Eastern European cake. It's slightly sweet, packed full of plump, golden raisins, and can be served as breakfast or dessert.

Looking for authentic Russian desserts? From cakes to fudge to crepes, these easy recipes will end your meal with a Russian twist.

All the flavors of a classic Russian Teacake cookie, in an easy to make bar cookie form.

It is important to know that Russian dessert culture starts with tea!It is a country where the love for tea is deeply rooted and widespread. The

"Love this recipe. It's even better then the Napoleon cakes I tried in Paris! Seriously.” - With a review like this, you know this cake is good!

Savor the festive season with these delightful Russian Tea Balls! Made with rich butter, crunchy walnuts, and a generous dusting of powdered sugar, these cookies are a Christmas cookie platter essential. They're simple to prepare and boast a melt-in-your-mouth texture that's sure to be a hit at any holiday gathering.

Walnut Shaped Cookies w/ Dulce de Leche Filling (Oreshki) - traditional holiday cookies that both adults and kids absolutely love! Try them for yourself!

Russian honey cake Medovik, or tort Medovik, is a sweet and rich layer cake made with buckwheat honey and sour cream frosting.