Spicy shrimp with chorizo and lemon is a super easy recipe to make anytime you're in the mood for a slightly spicy delicious appetizer!

How about a fast app that’s perfect for making ahead? Well, this Garlicky Shrimp and Chorizo is just the ticket. It calls for Spanish chorizo, which is cured like salami, and it adds a ton of deep seasoning and flavor, so we highly recommend it. The rest of the ingredients are likely already in your kitchen—just a bit of lemon, crushed garlic, pepper flakes, lots of parsley and olive oil and that’s it! We suggest serving it with toasty bread.

Take Taco Tuesday to the next level with Chorizo Tacos! Chorizo sausage is the ultimate in flavor packed filling. Spiced and seasoned to perfection, cooked with savory garlic and diced onions.

This amazing shrimp tacos recipe is made with zesty blackened shrimp, cilantro lime coleslaw, sliced avocado and a quick chipotle crema. SO flavorful!

You will never think of filet and lobster again after making this surf and turf beauty. The key is finding a good tube of authentic Mexican chorizo—the stuff with the delectable orange fat. That orange fat is magic, and with all the savings to be had by NOT buying expensive steak and lobster, you can actually go on a much needed vacation to the coast of Mexico and have this beachside favorite whilst actually on the beach.

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Try these cilantro lime shrimp tacos for a fresh and healthy twist! This shrimp tacos recipe pairs perfectly seasoned shrimp with zesty slaw and creamy avocado, making it one of the best shrimp tacos you’ll find. An easy shrimp tacos recipe that’s both flavorful and satisfying!

Try this Tacos Gobernador recipe, the best cheesy shrimp tacos made with slightly crispy tortillas filled with a plump shrimp mixture, cheese, chilies, and

Bobby Flay’s Shrimp Tacos is made with shrimp, brown sugar chili powder, cumin, smoked paprika, limes, sour cream, coleslaw mix, corn tortillas, cilantro leaves, and lime wedges resulting in a flavorful dish that takes 25 minutes to prepare!