Warm lentil salad

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Warm lentil salad with cauliflower is a delicious lightly spiced salad with warming, Mediterranean inspired flavors. The caramelized onions add buttery depths of flavor while the roasted cauliflower adds a slightly smokiness. Cauliflower And Lentil Recipes, Cauliflower Lentil Salad, Warm Lentil Salad, Lentil Salad Recipes Cold, Salad With Cauliflower, Charred Cauliflower, Cellular Healing, Lentil Salad Recipes, Low Oxalate

Warm lentil salad with cauliflower is a delicious lightly spiced salad with warming, Mediterranean inspired flavors. The caramelized onions add buttery depths of flavor while the roasted cauliflower adds a slightly smokiness. It all gets tossed together in a zesty lemon dressing lightly flavored with cumin.

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Pumpkin Lentil, Recipe Tin Eats, Tin Eats, Pumpkin Salad, Recipetin Eats, Recipe Tin, Lentil Salad, Honey And Cinnamon, Delicious Salads

This is a recipe inspired by the flavours of a Spiced Sweet Potato Lentil Salad from a cookbook called Community by Sydney local Hetty McKinnon. Lentils are tossed with cinnamon-perfumed, pan-roasted pumpkin, along with candied walnuts, a handful of greens and drizzle with a spiced Honey Dressing. SO MOUTH-WATERINGLY GOOD, this is definitely what I consider to be a Company-Worthy Salad: Filling, nutritious, and something different. It makes an excellent vegetable meal option or work lunch…

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Warm Lentil Salad Recipes, Warm Lentil Salad, French Lentil Recipes, Black Lentil Recipes, French Cousine, French Lentil Salad, Green Lentil Recipes, Green Lentil Salad, How To Cook Lentils

My French Lentil Salad with Dijon Vinaigrette is a filling meal that can be enjoyed year round. French green lentils cook in a rice cooker, giving them a perfectly creamy texture with the slightest bite. They're tossed lovingly with a simple-to-make Dijon vinaigrette with tangy balsamic vinegar. Finish with bacon, capers, and fresh herbs, which really balance out the salad. My preferred way to serve it? With perfect pan-seared scallops nestled on top. Gluten-free.

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