Food Cravings

3,501 Pins

Leander Flores

pasta with shrimp and parsley in a bowl on a marble counter top, ready to be eaten

Healthy Food Inspiration

Sriracha Sauce

Quick Weeknight Dinners

Bang Bang Shrimp and Pasta 🍤🍝

Ingredients: For the Shrimp: 1 lb shrimp, peeled and deveined 1 tbsp olive oil Salt and pepper, to taste 2 cloves garlic, minced For the Sauce: ½ cup mayonnaise ¼ cup Thai sweet chili sauce 1 tbsp Sriracha sauce (adjust for heat preference) 1 tbsp honey For the Pasta: 8 oz spaghetti or your favorite pasta 2 tbsp olive oil 2 green onions, chopped (for garnish) 1 tbsp chopped parsley (optional, for garnish) Instructions: Cook pasta in salted water until al dente. Drain and set aside. In a skillet, heat olive oil over medium-high heat. Cook shrimp, seasoned with salt and pepper, for 2-3 minutes per side until pink and opaque. Add garlic in the last minute. Remove shrimp and set aside. In a bowl, whisk together mayonnaise, Thai sweet chili sauce, Sriracha, and honey. In the same skillet,

a table topped with plates of food and chopsticks

Food Recipes For Dinner Healthy

Healthy Foods Recipes

Healthy Crockpot Meals

Healthy Easy Meals

Easy Meals Healthy

Healthy Food Recipes Easy

Healthy Tasty Recipes

Garlic Shrimp Pasta

Garlic Shrimp Pasta Ingredients: 12 oz spaghetti or linguine 1 lb shrimp (peeled and deveined) 4 garlic cloves (minced) 3 tbsp butter 2 tbsp olive oil ½ cup chicken broth or white wine 1 tsp red pepper flakes (optional) 1 lemon (juiced) 2 tbsp fresh parsley (chopped) Salt and pepper to taste Parmesan cheese (for garnish) Instructions: Cook pasta according to package instructions. In a large skillet, heat olive oil and butter, then sauté garlic until fragrant. Add shrimp, cooking 2-3 minutes per side until pink. Pour in chicken broth or wine, lemon juice, and red pepper flakes, simmering for 2-3 minutes. Toss cooked pasta in the sauce. Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins | Kcal: 450 per serving | Servings: 4

a blue plate topped with rice and meat covered in gravy next to naan bread

Murgh Makhani

Sommer Mad

Indian Butter Chicken

Surf and Turf with Cajun Shrimp and Creamy Sauce 🥩

"Indulge in a luxurious surf-and-turf dish featuring tender filet mignon steaks and spicy Cajun shrimp, all topped with a creamy sauce. Perfect for a special occasion or a romantic date night. Ingredients: For the Steak: - 2 filet mignons, 6 ounces each - 1 tablespoon olive oil - Salt and black pepper to taste For the Cajun Shrimp: - 6 large shrimp, peeled and deveined - 1 teaspoon Cajun seasoning - 1 tablespoon olive oil For the Creamy Sauce: - 2 tablespoons unsalted butter - 2 garlic cloves, minced - 1/2 cup heavy cream - 1/4 cup chicken or seafood broth - 1/4 cup Parmesan cheese, grated - 1 teaspoon Cajun seasoning - Fresh parsley for garnish Instructions: 1. Preheat a skillet over medium-high heat. Rub the steaks with olive oil and season with salt and pepper. Sear for 3-4 minutes

Dinner Healthy Aesthetic

Fish Aesthetic Food

Garlic Parm Potatoes

Mahi Mahi Dinner

Food Pictures Aesthetic

Codfish Recipes

Pescatarian Dinner Ideas

Parm Potatoes

Honey Lemon Salmon

three slices of lasagna stacked on top of each other in a baking dish

Easy Fall Party Food

Fall Party Food Ideas

Special Place In My Heart

Food Wallpaper

"Thirty years of perfecting this recipe, passed down from my mom who dedicated 20 years to mastering it herself. These treats hold a special place in my heart, and I've seen firsthand how they have the power to bring smiles to every person who tries them."Link in furst comment[👇] [👇]

steak, shrimp, and mashed potatoes on a plate with spinach garnish

Shrimp With Mashed Potatoes

Seared Steak & Creamy Cajun Shrimp with Sautéed Spinach & Mashed Yukon Potatoes Ingredients: For the steak: 2 ribeye or sirloin steaks Salt and pepper to taste 1 tbsp olive oil For the Cajun shrimp: 1 lb shrimp, peeled and deveined 1 tbsp Cajun seasoning 1 tbsp butter 1/2 cup heavy cream 1/4 cup grated Parmesan cheese 1 garlic clove, minced For the sautéed spinach: 3 cups fresh spinach 1 tbsp olive oil 1 garlic clove, minced Salt and pepper to taste For the mashed potatoes: 4 Yukon gold potat...