✨Squid Ink Tortellini with Pumpkin, Ricotta and Parmesan✨ Tortellini giving Autumn with this black and orange color combo! Here is a more detailed reel on the process of how I made these cutie black tortellini. If you’re looking for a seasonal dinner moment this is perfect! I love the drama of this dish. For the pasta dough: 215g 00 flour 125g eggs & yolks 1 tbsp squid ink Filling: 1 cup canned pumpkin puree 3/4 cup ricotta strained 1/2 cup grated parmesan 1 tbsp salt 1 tbsp pepper 1 ...