Erica on Instagram: "🏈THE BEST QUESO! YES YOU NEED THIS FOR THE SUPER BOWL 🏈 #superbowl #queso #recipe #thebest ✍🏼 Ingredients * 1 pound of Chorizo * 1 pound of Ground Beef * 1 can of Rotel Diced Tomatoes and Green Chiles * 2 cups of Mexican shredded cheese * 1 can of Cream of Mushroom soup * 16 oz of Velveeta * 1 bar of Cream cheese 👩🏻🍳 Instructions 1. Preheat your oven to 380°F 2. Brown your ground beef and chorizo until thoroughly cooked, drain the fat and set aside. 3. In a large, oven safe, dish add your ground beef, chorizo, rotel, Mexican cheese, cream of mushroom, Velveeta, and cream cheese. 4. Bake in the oven for 40 minutes, stir every 10 minutes to ensure all ingredients are combined, once cooked take it out of the oven and add your choice of topping. We like to add
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Crunchy Asian Ramen Noodle Salad Recipe – Quick, Easy & Delicious!
"Bring bold flavors and irresistible crunch to your table with this Crunchy Asian Ramen Noodle Salad 🥗🍜. Packed with toasted ramen, fresh coleslaw, and a tangy-sweet dressing, it’s the perfect side dish for potlucks, barbecues, or a quick family dinner. Ready in just 20 minutes, this vibrant salad is a crowd-pleaser you’ll want to make on repeat! Click for the full recipe and step-by-step instructions!" #AsianRamenSalad, #CrunchySalad, #EasyRecipes, #SaladRecipes, #HealthyEating, #QuickMeals, #FoodieFavorites, #PotluckPerfect, #SideDishGoals, #RamenNoodleRecipes
Thalia | Flight Attendant on Instagram: "Shoyu Chicken is an authentically Hawai’i, a recipe born from the plantation days. So it’s no surprise that EVERYONE in Hawai’i has their own Shoyu Chicken Recipe, and I mean EVERYONE! My recipe is heavy on the ginger because I love ginger. ✨Recipe: 2lbs chicken thighs 2C shoyu 2C chicken broth 2C brown sugar 4 TBS Sesame oil 2 opinions, sliced or quartered 1 TBS minced garlic 3in ginger, grated Slurry: 3TBS cornstarch mixed with 3TBS water/chicken stock 1. Rinse your chicken and place in pot 2. Cut onion and grate ginger, place in pot 3. Add in shoyu, chicken stock, garlic, sesame oil 4. In an instant pot, set to high pressure for 35min 5. Natural release between 5-10 minutes and then quick release. 6. Turn pot to sauté and add in slurry, sti
FusionForks on Instagram: "Carne Asada Marinade Ingredients - 3 Ibs flank steak or skirt - 1/2 cup olive oil - 1 tsp black pepper - 1 tsp oregano - 1 1/2 tbsp salt - 1 tsp cumin - 1/2 tbsp chili powder -1/2 tbsp garlic powder - 1/2 tbsp onion powder - Juice of 2 lemons - Juice of 2 oranges - Small bunch of cilantro - Half a white onion"
Easy Oven Baked Lamb Chops
There’s something so comforting and delicious about Easy Oven Baked Lamb Chops. Perfect for a weeknight dinner or a special occasion, these chops are tender, flavorful, and require minimal effort. With just a handful of ingredients and a short bake time, you can have a restaurant-quality dish right at home!
Melissa Kauper on Instagram: "Comment “recipe” for the Ultimate 🍓Strawberry Cake 🍓 I developed this recipe for the perfect ❤️🍓 Valentines cake! I used all of our favorites… strawberry crunch, strawberry pie filling, whipped topping, and a moist and crazy DELICATELY sweet poke cake! Easy to make but the TASTE… out of this world! 🌎 Make it for a crowd my friend because I found myself every night in the kitchen eating it all up! lol 😝 So share! Hahaha! Happy Valentines and weekend! Make it for Game day even! This might be the best cake recipe I’ve ever developed 💘❤️🔥🍓 MAKE IT! @realduncanhines @oreo @bettycrocker"
Ree💖 on Instagram: "Honey Garlic Chicken Sheet Pan! One of my favorite meals I have had on rotation during my 100lbs weight loss #transformation #weightlosstransformation #weightless motivation #yumyum #friedrice #eggs #chicken #mealprep #easyrecipes #macrofriendly #caloriedeficit #food #healthy #recipe #weightloss #fatloss #lowcalorie #highprotein #gym #nutrition #doosi #doosifit"
Sivan's Kitchen on Instagram: "Snacking on these balls all day, my new favorite pickled vegetable ! Pickled radishes❤️ Recipe (32-Ounce Mason Jars) Ingredients (for approximately 4 jars): * 4 pounds of radishes (trimmed and washed thoroughly) * 4 beets, raw, unpeeled, and washed * 4 Serrano chilies (optional), sliced into thin circles * 8 tablespoons kosher salt (2 tablespoons per jar) * 4 teaspoons peppercorns (1 teaspoon per jar) * 4 bay leaves (1 per jar) * 2 cups white distilled vinegar (½ cup per jar) * Room temp filtered water, to fill jars Instructions: 1. Prepare the Radishes and Beets: * Trim the radish tops and tails and wash them thoroughly. You can use a sink with a mild soap solution if needed, but rinse them well to ensure no soap residue remains. * Scrub the beets clea