Bow pasta

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Bowtie Pasta with Ground Beef    Ingredients: 12 oz bowtie (farfalle) pasta 1 lb ground beef 1 tbsp olive oil 1 small onion, diced 2 garlic cloves, minced 1 can (14.5 oz) diced tomatoes 1 cup beef broth 1/2 cup heavy cream 1/2 cup shredded cheddar or Parmesan cheese 1 tsp paprika Salt and pepper, to taste Fresh parsley, for garnish Directions: Cook the bowtie pasta according to package instructions until al dente, then drain and set aside. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, cooking for about 3-4 minutes until the onion is translucent. Add the ground beef to the skillet, breaking it apart with a spatula. Cook until browned, about 5-7 minutes. Drain any excess fat. Stir in the diced tomatoes, beef broth, paprika, salt, and pepper. Pasta With Ground Beef, Bow Tie Pasta, Farfalle Pasta, Bowtie Pasta, Healthy Food Dishes, Healthy Food Motivation, Yummy Comfort Food, Diced Tomatoes, Beef Broth

Bowtie Pasta with Ground Beef  Ingredients: 12 oz bowtie (farfalle) pasta 1 lb ground beef 1 tbsp olive oil 1 small onion, diced 2 garlic cloves, minced 1 can (14.5 oz) diced tomatoes 1 cup beef broth 1/2 cup heavy cream 1/2 cup shredded cheddar or Parmesan cheese 1 tsp paprika Salt and pepper, to taste Fresh parsley, for garnish Directions: Cook the bowtie pasta according to package instructions until al dente, then drain and set aside. In a large skillet, heat the olive oil over medium…

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