This butter cake is so soft, fluffy & melt-in-your mouth that it beats all other sponge cakes. So delicious that you can't stop at one slice!

Learn how to make simple vanilla sponge cake from scratch with this easy recipe. This moist vanilla sponge cake would melt in your mouth, it is easy and quick. the fun bit is… this cake keeps well in the fridge too and you can still enjoy it after some few days.

A wonderfully, super- light and soft sponge cake, which is perfect for special occasions and everyday enjoyment. This is by far the best butter cake recipe ever. Seriously, it's the best and truly rich butter cake I have ever tasted in my life. Ingredients (A) • 35g, 3 tbsp butter • a pinch of salt • 33g, 3 tbsp milk • 20g, 2 tbsp sugar • 52g, 61/2 tbsp cake flour • 2 large egg yolks, cold (B) • 2 large egg whites, cold • 1/2 tsp lime / lemon juice or 1/4 tsp cream of tartar • 38g, 4 tbsp…

Mary Berry's Sponge Cake with Oil is a variant of the classic sponge cake that uses oil as a fat rather than butter

This Italian sponge cake uses only three ingredients. It's a no-fuss recipe—no baking powder, butter, oil, or dairy needed! This sponge cake turns out consistently moist, level, and beautifully fluffy every time.

Butter Sponge or Chiffon Cake? I think is called Chiffon Cake. This Butter Sponge Cake recipe produces a cake with a texture that is soft like cotton. This is a highly recommended recipe!

I am not one of those people who can memorise recipes, especially cake recipes. However, this is the only one recipe which I can re...

This is one of the best sponge cakes that I have ever baked. Yes this recipe of Hot milk sponge cake uses eggs and hot milk which makes the cake soft and delicious. This Hot milk Sponge cake can be cut and served as a tea cake or frosted with butter cream or chocolate frosting.

This genoise sponge cake bakes beautifully every time, stays moist and doesn't dry out, tastes as good as bakery-style, and makes the perfect cake base for layer cakes. It's delicious as a tea cake - simply dust with icing sugar and served with fresh fruit. It's also an excellent sponge cake base for layering and filling with your favourite creams and fruit. This recipe post will guide you on how to work the sponge cake batter so the cake always bakes up light and fluffy! | foodelicacy.com

Tempted by my FB friend Enne Ty's beautiful and smooth Butter Sponge Cake, I followed the recipe and did some small adjustments to the ...