Traditionally, the chicken pieces are cut into bite size pieces; however, if you prefer to leave them whole, extend the cooking time.

Soy sauce chicken and rice is a classic dish loved by many. Chinese braised soy sauce chicken pieces are quick, and easy to cook, and full of flavor.

This Chinese braised chicken recipe has rich and savory flavors. The chicken, cooked in a flavorful sauce, turns out tender and juicy.

This Chinese braised soy sauce chicken recipe gives you juicy chicken thighs (or drumsticks, if you prefer) slow simmered in a rich, slightly sweet soy sauce mixture.

Korean Braised Chicken Thighs use flavorful and budget-friendly thighs for a sweet and spicy dish you'll crave again and again!

Chinese braised chicken with mushrooms is a classic Northern Chinese dish that is comforting and satisfying. Bone-in chicken pieces are braised in a savory broth with mushrooms to create a potent sauce that enhances them both. The mushrooms are the highlight of the dish, meaty and juicy, and add an earthy umami to the tender chicken.

This yummilicious dish made with two of my favorite things - chicken wings and potatoes. The first time I had this Braised...

Chinese Drunken Soy Chicken is a lovely recipe, cooked in a rice wine and soy broth, keeping it juicy and full of flavor. Also recipe for ginger & scallion dipping sauce.

Chinese Style Honey-Soy Braised Chicken Wings INGREDIENTS: INSTRUCTIONS: YOU MAY ALSO TRY OUR: