Zesty Lemon Butter Fish Fillet 🍋🐟 Ingredients: - 4 fish fillets (such as cod, tilapia, or haddock) - 3 tablespoons unsalted butter, melted - 2 tablespoons olive oil - 2 tablespoons lemon juice - 2 cloves garlic, minced - 1 teaspoon lemon zest - Salt and pepper to taste - Fresh parsley, chopped (for garnish) - Lemon slices (for garnish) Instructions: 1. Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper. 2. In a small bowl, combine melted butter, olive oil, lemon…
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