Stuffed Zucchini Boats with Ricotta and Spinach Creamy Ricotta and Spinach Stuffed Zucchini Boats Ingredients: - 4 medium zucchinis - 1 cup ricotta...

Stuffed Zucchini Boats with Mushrooms, Ricotta, and Spinach Savory Zucchini Boats Filled with Ricotta, Mushrooms, and Spinach Ingredients: 4 medium...

Stuffed Zucchini Boats with Ricotta and Spinach Ricotta & Spinach Stuffed Zucchini Boats Ingredients: - 4 medium zucchinis - 1 cup ricotta cheese - 1...

🍆 Stuffed Zucchini Boats with Ricotta and Spinach - a healthy and delicious delight! #HealthyEating #VeggieLovers Stuffed Zucchini Boats with Ricotta and Spinach Ingredients: Zucchini (4, halved lengthwise) Ricotta cheese (1 cup) Spinach (2 cups, chopped) Parmesan cheese (1/2 cup, grated) Egg (1) Garlic (2 cloves, minced) Salt and pepper (to taste) Olive oil (2 tbsp) Instructions: Preheat oven to 375°F (190°C). Scoop out the center of each zucchini half, leaving a boat shape. In a bowl…

Stuffed Zucchini Boats with Ricotta and Spinach Savory Zucchini Boats Filled with Creamy Ricotta and Spinach Ingredients: - 4 medium zucchini - 1 cup...

Zucchini boats stuffed with spinach, mushrooms, ricotta and mozzarella cheeses; then baked until tender and golden brown.

Spinach and Ricotta Stuffed Zucchini Boats Zucchini Boats Filled with Creamy Spinach and Ricotta Ingredients: - 4 medium zucchinis - 1 cup ricotta...

A delicious way to enjoy a summer veggie, these stuffed zucchini boats are nutritious and delicious. Stuffed with a combination of ground protein, veggies, seasonings, and cheese, this dinner is low carb yet full of flavor.