Stuffed Zucchini with Ricotta can be made well ahead of time. Serve as a side dish with steak, roast or piece of chicken or serve with crusty bread for a vegetarian meal.

I have made this lasagna-like zucchini casserole frequently over the years and shared the recipe with many people. It's a little bit lighter than other layered casseroles, making it an amazing choice for anyone trying to eat right. —Eleanor Hauserman, Huntsville, Alabama

This easy zucchini lasagna recipe is a family favorite! Zucchini slices rolled around a ricotta filling, baked in tomato sauce, and topped with melty cheese.

Zucchini boats stuffed with spinach, mushrooms, ricotta and mozzarella cheeses; then baked until tender and golden brown.

The Ultimate Baked Spaghetti - cheesy spaghetti topped with Italian seasoned cream cheese, meat sauce and mozzarella cheese - SOOOO good! Makes a great freezer meal too! We ate this two days in a row!

Is it really June? But there was so much that I wanted to get done before the summer! Rather than panic, I think I’ll just eat a quart of local strawberries, enjoy the start of my favorite season, and forget about the overwhelming list of stuff to do before It #2’s arrival in August. Every …

Zucchini Roll-Ups or Involtini is a simple zucchini recipe. Stuff the zucchini with ricotta and mascarpone, roll it, and bake it in fresh tomato sauce.

These zucchini rollatini are ribbons of zucchini, filled with ricotta, mozzarella, and herbs, and baked in marinara, a bit like lasagna roll-ups, but without the pasta.

These Spinach, Mushroom, and Ricotta Stuffed Zucchini Boats are a delicious and healthy vegetarian dish. Packed with fresh spinach, earthy mushrooms, and creamy ricotta, this recipe is low-carb, nutrient-rich, and satisfying. It’s quick to prepare and perfect for a light meal or side dish, bringing a burst of flavor in every bite. Plus, it’s super customizable!

Healthy zucchini lasagna is vegetarian and gluten-free, with layers of marinara, cheese, and zucchini slices - perfect for weeknight dinner!