Seriously The Best Creole Cornbread EVER!
Creole Cornbread is a traditional Southern dish that is both flavorful and hearty. It is made with a combination of cornmeal and flour, making it both light and fluffy. The texture is slightly crunchy on the outside, while the center is soft and fluffy. It pairs well with a variety of savory dishes, making it a great addition to any meal.
The Chicken Fajitas Recipe That Changed My Mind - The Food Charlatan
The Chicken Fajitas Recipe That Changed My Mind from The Food Charlatan. I thought Chicken Fajitas were nothing but a sizzly showman at the Mexican restaurant: WAY overrated with their steamy, smoky cast iron entrance. Then I tried making a recipe at home with my own marinade. Whoa! Tender juicy blackened chicken, partying in your tortilla with perfectly cooked peppers and onions. YES, please. This easy, one pan meal is perfect for a busy weeknight dinner or anytime you want to skip take out.