This Pecan Upside Down Cake recipe is easy, delicious, and baked in a single cake pan. It is layers of gooey pecan and moist vanilla cake. It is sure to become a fall favorite recipe.

Whether you love to bake or you’re a complete novice, this impressive pear upside-down cake is easy to whip up and serve. It’s sweet and sticky with bites of nutty flavor from toasted walnuts.

I’ve decided that my baking repertoire includes far too few upside-down cakes. Apple cakes? A few solid options there, but none of the decidedly easy and homey upside-down variety. I found my…

This cake was a bit of a selfish creation. Walnuts and salted caramel are two of my favorite things, and I wanted a cake that would combine the two. Our kids don't really love walnuts, so I assumed they wouldn't love it, but I was wrong. It took a couple tries to get this exactly […]

Walnut Bundt Cake is a rich, moist coffee cake packed with buttery walnut flavor. Nutty fall cake made with walnut flour and chopped walnuts inside and out!

Caramelly, buttery, and sweet, are all the things we love about Pecan Pie, but now we've put it in a cake! A cake is a perfect sponge for pecan pie syrup.

The underrated pear makes for a more refined version of this simple cake—if you know just how to treat it. Bosc pears, with their dense flesh, hold their shape after baking, and cutting the pears into wedges allowed them to be baked from raw but remain manageable to eat with the cake. Instead of a sweet, somewhat-dense yellow cake, we made a walnut-based cake, which was light but sturdy, earthy-tasting and less sweet, and visually attractive. Lining the cake pan (a light-colored pan helps…

The gooeyness of pecan pie combines with fluffy vanilla cake in a delicious mashup: pecan upside down cake. Great for Thanksgiving or year-round.

Brown Sugar Apple Upside Down Cake with Cider Caramel and Spiced Walnut just screams fall!

Caramel-Walnut Upside-down Banana Cake Recipe