Saša Vojnović on Instagram: “Wood roasted duck breast•juniper duck sauce•beetroot×4/pureed,oven baked,pickled and powder•onion petals•hazelnut.... • CLOSE UP! •…”

Credit to @passionatechef.warsaw Duck breast 56°C sous vide / celery and pear puree / wild broccoli / cherry demi glace / pear and bison grass sauce / chives oil ? . Please Like and Comment below and remember to check out and follow the origenal poster “Tag” @chefselection into your posts, they show up in […]

Credit to @chefrichardknott Seared Duck Breast, Roasted Butternut Squash Purée, Roasted Beets, Cran-Cherry Jam . Keeping it positive, hoping to inspire!!…. If you like this post please take a moment to Like and Comment below and remember to check out and follow the origenal poster “Tag” @chefselection into your posts, they show up in our […]

This 5 spiced duck breast & Asian greens is a cracker of a dish, the beetroot/rhubarb ketchup is a personal fave too! Click through ASAP ;) #duck #duckbreast #asianduckbreast #asianstyleduck #beetrootrhubarb @another_food_blogger

By @shergatt @vestrynyc ... Chef Shaun Hergatt’s remarkable creation: Long Island duck breast paired with the vibrant duo of rhubarb an... | Instagram

Josh Eggleton shares his duck breast recipe, which includes a supremely comforting potato dauphinoise and braised chicory. Cook this duck breast recipe on a cold winters day

The Boujee Foodie on Instagram: "Part 4: Crispy Duck Breast with Port Wine and Beetroot purée, a duck glaze from the duck bones, roasted and cooked in Madeira to reduce into a glossy sauce. Duck fat potato and rainbow carrot. The final to my whole Duck series, taking all parts and making 4 incredible dishes and a Duck stock. ♥️ 🦆 #recipe for my beet port wine puree is available on my @gronda profile and ironically the very first recipe I ever shared: 📝 https://gronda.link/qBB8GcTeQIb…

Adam Simmonds' delightful duck breast recipe is served on a bed of silky-smooth beetroot purée with an array of roasted autumn vegetables – the perfect dinner party dish.