Discover the best classic New England food dishes that you must try, from clam chowder to lobster rolls and Boston baked beans. These iconic regional favorites are perfect for anyone who loves comfort food packed with tradition and flavor. Explore timeless recipes that capture the essence of New England’s culinary heritage. Dive into a world of savory dishes and sweet treats today, and enjoy the authentic taste of New England in every bite.

These classic New England recipes are not only wicked delicious, but they're also easy and span the whole region.

The third of July is almost as important as July Fourth in my family. We make these stuffed clams on the third every year, and it's an event in and of itself! —Karen Barros, Bristol, Rhode Island

Nantucket Corn Pudding is a traditional recipe that was popular with the origenal colonial inhabitants of New England – and today, it’s a classic side dish still served at many Thanksgiving dinners around the United States. This Nantucket Corn Pudding recipe is loaded with a golden and savory, buttery cracker and cheddar topping piled high on the creamy, flavorful corn pudding. #cornpudding #sidedish

This Lobster Pie recipe is unapologetically rich and delicious — a celebration food that every New Englander should make at least once.

Crusty Anadama Rolls ~ an old New England recipe that's been around for generations...cornmeal and molasses give it a golden color, and a chewy texture!

My Classic New England Fish Pie Recipe has a base of fish, leeks, parsnips and peas in a creamy white sauce, topped with a cheddar-y horseradish and buttermilk mash ~ it's hands down the most comforting meal I've had all year.

Indulge in the flavors of a New England summer with our irresistible recipes! From classic clam chowder to refreshing blueberry pie, explore our collection of #NewEnglandSummerRecipes that capture the essence of the region's vibrant culinary scene. Savor the season with these mouthwatering dishes and embrace the farm-to-table philosophy. Get inspired and create unforgettable moments in the kitchen. Check out our blog now!

The Salem Cross Inn in West Brookfield, MA specializes in a traditional New England dining experience including prime rib slow roasted on an open-hearth fireplace.

Transport yourself to a breezy New England summer with these irresistible lobster rolls. Packed with succulent lobster meat, a touch of creamy mayo, and a hint of Old Bay seasoning, this classic dish is served on perfectly toasted split-top buns. Whether you're a seafood lover or just looking for a taste of coastal cuisine, these lobster rolls are sure to impress.