Preserved lemon gives this mash intense pops of salty-citrusy flavor. Scoop out the flesh and pith from the lemon and use only the peel.

Lemony Pea Mash uses vibrant green peas with garlic and lemon to make a crunchy crostini that varies in taste and texture.

Mashed Peas are a quick and easy side dish that work with practically anything and everything. Recipe uses basic steps and simple ingredients.

This delicious pea mint puree makes a great side dish that looks so pretty on a plate. It goes well with fish or chicken.

A beautiful side for SO many main dishes, like your regular mashed potatoes but with a twist that anyone will appreciate. That color will just pop on the dinner table!

This is a classic accompaniment to fish & chips with a Jamie Oliver twist.

This simple pea mash is the perfect quick healthy side dish for weeknight meals! It uses frozen peas and takes less than 5 minutes from start to finish!

BOSH! Peas On Toast. Who doesn't love things on toast? This amazing recipe has smashed peas on toasted sourdough, flavoured with miso, green chilli and lime. As bouji breakfasts go, this one is an absolute triumph.

This speedy but special side dish reinvents a bag of frozen peas and can be enjoyed in place of regular peas, as a fancy base for salmon and other fish, or as an economical and always fresh alternative for avocado toast.Servings: 4-6 servings

Preserved lemon gives this mash intense pops of salty-citrusy flavor. Scoop out the flesh and pith from the lemon and use only the peel.