Appe-teasers..................
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Bacon-Wrapped Stuffing Balls (Thanksgiving side dish hack)
55min · 10 servings Stuffing won't sit on the sidelines of your holiday meal when it gets a bacon-y upgrade in this bacon-wrapped stuffing balls recipe (because what isn't better with bacon?). Ingredients: • 2 boxes seasoned stuffing mix • 3 cups water • ½ cup margarine or butter • Vegetable oil • 2 celery stalks, chopped • ½ a medium onion, diced • 1 pack Smithfield Hometown Original Bacon Instructions: • Pre-heat oven to 375 degrees. • Prepare stuffing with water and butter according to package directions; set aside. • Sauté celery and onions in oil over medium-high heat until vegetables just start to soften, about 5 minutes. Drain on paper towels. • Mix stuffing and vegetables together in a large mixing bowl. • When stuffing has cooled, form into 10 3” balls. Wrap each
Baked Potato Cheese Balls
I absolutely love making Baked Potato Cheese Balls! They are a delicious and easy-to-make appetizer that is always a hit at parties. The combination of creamy mashed potatoes and gooey cheese makes for a mouthwatering treat.Baked Potato Cheese Balls To make these cheesy delights, simply mix mashed potatoes, shredded cheese, and seasonings together in a bowl. Then, roll the mixture into bite-sized balls and coat them in breadcrumbs. Pop them in the oven until golden and crispy, and you have a ...
