Basil Year Round with Fresh Basil Salt
Did you plant basil this year? I love it. It’s so fun to just snip a bit off and instantly add flavor to your dish. But the basil grows so fast and there’s no way I can use it that quickly. I did a little research and wanted to try a way to preserve my fresh basil. There are loads of options. You can make basil oil, you can freeze small amounts of basil in oil or butter, you can blanch it or you can make basil salt. I was intrigued! To make the basil salt, you’ll want to gather your…
Tuscan Herbed Sea Salt (Sale alle Erbe) with Free Printable Labels for Gifting
This fabulous Tuscan Herbed Sea Salt blend is a magical seasoning with an intoxicating aroma that transforms everything from ordinary to extraordinarily delicious. It's like taking a culinary journey to Italy! #tuscanherbedseasalt, #italianseasalt