Tasty and Yummy breakfast with Left Over Roti / Bachi hui roti ka tasty breakfast / Left over roti recipe Ingredients: Left Over Roti - 2 Besan - 1/2 cup Salt as per taste Red Chili Powder - 1/4 tsp Dhaniya Powder - 1/4 tsp Jira Powder - 1/4 tsp Jira - 1/4 tsp Ajwain - 1/4 tsp (Optional) Chopped onion - 1/4 cup Chopped Coriander - 1/4 cup Water - 1/4 Cup + 2 tbsp Oil for spreading

Bachi hui roti se banaye

Savita Tokre

FoodieKlix 🧿 on Instagram: "Bachi hui Roti ki Mehngi Mithai Save and try this later🥰 ✳️❇️➖Follow➖❇️✳️ @foodieklix ☑️Use #foodieklix to get featured Ingredients :- 4 Rotis 1 Cup Hot Milk ½ Tsp Elaichi powder 2 Tbsp Ghee 1 Tsp Baking powder Pinch of Salt 1 ½ Cup Milk powder Chashni ( Sugar Syrup ). Whipping Cream Pistachio & Silver vark Recipe :- Take 4 Rotis & Grind into a powder, add ¾ Cup Hot Milk, add ½ Tsp Elaichi powder & Let it soak for 10 minutes, Mix well & now add 2 Tbsp Ghee, 1

Kautumbik Kitchen on Instagram: "Fuli Fuli Bajre Ki Roti Kaise Banaye 🤔 Bajra Roti is a traditional Indian flatbread made with bajra or black pearl millet flour making it extremely nutritious. Ingredients: Methi Oil Salt Water Bajra Atta Method: 1. Take oil in a pan and sauté methi. 2. Now add water and salt. 3. Immediately add 2 cup bajre ka atta once water boils. 4. Mix it properly, cover it and leave it aside for 30 Mins. 5. Knead a soft dough. Make a round shaped bhakri. 6. Cook it in…

bajra roti recipe | bajre ki roti | pearl millet roti recipe | sajje rotti - Hebbar's Kitchen